Pacifico Bakery started over 60 years ago and continues today to be the areas leading producer of quality breads. The business was started in 1947 by Angelo Pacifico after he was laid off from the railroad. The business was Incorporated with three sons as officers in 1964 when Angelo retired. Leonard, Alfred and Ralph then took over the business's reins.
In 1965, due to crowded conditions at the bakery, a decision was made to purchase Fairview Bakery. The family operated both locations until 1972, when all productions for the business was moved to the Fairview location. Several local bakeries were purchased to help increase sales and production and added into the Pacifico Bakery Family.
our traditions continued
Today Pacifico Bakery is running an operation larger than ever, producing fresh baked breads, rolls and more on the daily. There are over 60 workers employed at Pacifico Bakery.
Pacifico's has become a family tradition in this area and continues to provide families with delicious breads. As Pacifico Bakery continues to grow the main mission continues:
"We strive to maintain the same quality and tradition that Angelo and his sons worked so hard to achieve."